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+86-18663641913
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nacks@unionportcn.com
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Fresh Vegetables & Fruits
Fresh Vegetables
Products Categories
Ginger
Carrot
Potato
Garlic
Taro
Frozen Vegetables
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Featured Products
Fresh Carrot New Crop Farm Organic Chinese High Quality Carrot
Hot sales frozen kiwi slices wholesales frozen kiwi fruit IQF kiwi fruit for export
High Quality New Crop Fresh Atlantic Potato Used for Crisps and Chips
high quality salty ginger pickle ginger for export
High quality ginger air dried ginger in low price Chinese ginger for export
Fresh New Crop Chinese Wholesale White Garlic In Bulk For Export In Low Price
high quality frozen broccoli IQF broccoli wholesale
high quality frozen mixed vegetables IQF vegetables wholesale
High quality tea seed oil camellia seed oil edible plant oil
Fresh Ginger Air Dry Ginger Packing Fresh Ginger
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High Quality Fresh Chow Chow Indian Fruits and Vegetables
2021-06-26
High Quality Fresh Chow Chow Indian Fruits and vegetables Chayote, chow chow, squash or Bangalore brinjal is a common inexpensive vegetable that belongs to the gourd family, along with melons a...
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Factory Direct Sale Of Fresh Vegetables And Fresh Burdock
2021-06-25
our quality is the best and we are offering them at promotional prices to expand on our market in your zone. we offer top quality products at very competitive and reliable prices.we deliver safe...
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Fresh Garlic
2021-06-09
The most common varieties of garlic contain 10 cloves (or segments) with white skin. As a rule, the smaller the clove the stronger the taste! Garlic can be eaten raw or cooked. Raw garlic gives a s...
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Detail
01
Chinese fresh yam
2021-06-02
The food that nourishes spleen and stomach is the first to push yam, it is a good product of lung, spleen and kidney. The mucilage juice of yam is mainly mucin, which can keep the elasticity of blo...
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Detail
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Potato
2021-05-28
Potatoes are oval, with eyes, red, yellow, white or purple skin, white or yellow meat, starch content is more, crunchy or silky taste. Potato is a kind of food and vegetable, scientific name potato...
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Detail
01
Fresh Ginger & Air-Dried Ginger
2021-05-22
Ginger is a root that has a pungent spicy aroma and a characteristic taste! fresh ginger is a key flavour in many asian cuisines. For most people ginger is only eaten in small quantities so may be ...
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Detail
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Potato
2021-05-21
Potatoes are oval, with eyes, red, yellow, white or purple skin, white or yellow meat, starch content is more, crunchy or silky taste. Potato is a kind of food and vegetable, scientific name potato...
Inquiry
Detail
01
Fresh Garlic
2021-05-10
The most common varieties of garlic contain 10 cloves (or segments) with white skin. As a rule, the smaller the clove the stronger the taste! Garlic can be eaten raw or cooked. Raw garlic gives a s...
Inquiry
Detail
01
Fresh Garlic Clove
2021-05-06
he quick-frozen preserved garlic clove is one of the deep processing products of garlic. With garlic as the main raw material, it has been widely used by the international community. Under normal c...
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Detail
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Fresh Garlic Clove
2021-04-25
he quick-frozen preserved garlic clove is one of the deep processing products of garlic. With garlic as the main raw material, it has been widely used by the international community. Under normal c...
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Detail
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Carrot
2021-04-24
Carrot product descriptions:Approx. 5-7 carrots per 1kg – but actual quantity may vary. Carrots can be eaten raw as snacks, or cooked and used in savoury and some sweet dishes, such as carrot cake ...
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Sweet Potato
2021-04-23
Sweet potato is also a more common vegetable in daily life, some friends like hard sweet potato porridge to drink, the effect and function of sweet potato is also very good, some people like to eat...
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